Specials Wednesday July 23rd – Sunday July 27th

Our Soups, Quiche & Pizza Specials change daily.

To hear our current offerings please call our specials line at (805)688-8867


Soup #1 ~ Turkey Vegetable

Cup ~ $4.95 Bowl ~$8.95

Soup #2 ~ Broccoli & Cauliflower Puree

Cup ~ $4.95 Bowl ~$8.95


Quiche #1 ~ Ham & Swiss

Served with Soup, Salad, or Fries


Quiche #2 ~ Artichoke & Sundried Tomato



Pizza #1

Pepperoni, Roasted Red Peppers over our zesty house Marinara & Artisan three Cheese Blend

    Pizza #2

Margherita ~ fresh chopped Basil over our Artisan three Cheese Blend & Zesty house Marinara



Italian Sausage & Mushroom with our zesty house Marinara & Provolone Cheese

Served with Soup, Salad, or Fries


Blackened Tiger Shrimp Caesar

Fresh Chopped Romaine tossed with our home-made Anchovy Caesar Dressing, garnished with Parmesan, Herb Croutons, sliced Avocado & Blackened Tiger Shrimp.


~ Entrees served with choice of Soup or Salad ~


Cowboy Plate

10 ounces of our house marinated Brown Sugar & Worcestershire Tri Tip, served with BBQ Baked Beans, garnished with Smoked Bacon Crumbles & sweet locally grown Corn on the Cobb



Oven Roasted Rosemary Rack of Lamb

Marinated with Red Wine & Fine Herbs, served with Garlic Mashed Potatoes & sautéed Seasonal Vegetable Medley.


Fettuccini Alfredo with Black Tiger Shrimp

 Fettuccini tossed with our Savory homemade Alfredo Sauce & topped with Black Tiger Shrimp. Served with fresh Ciabatta Garlic Bread.


Fusilli Primavera

Fusilli tossed with sautéed Seasonal Vegetables, Fresh Chopped Garlic & Extra Virgin Olive Oil & garnished with fresh Parmesan. Served with fresh Ciabatta Garlic Bread.


Pan Roasted Local Halibut

7oz. Pan Roasted Local Halibut Filet, topped with our Lemon Zest Caper Cream Sauce. Served with Garlic Mashed Potatoes & sautéed Seasonal Vegetable Medley.


                                                                 Halibut Fish & Chips

Beer battered local Halibut, served with our house Poppy Seed Coleslaw & hand-cut French Fries


Blackened Salmon Tacos

Served in two home-made Corn Tortillas topped with Cabbage, Avocado, Chipotle Aioli, & our home-made Pineapple Pico de Gallo. Served with hand-cut Fries & Poppy Seed Coleslaw